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Every one loves pasta.The overall beauty of pasta is its versatility, from a basic tomato sauce to a carbonara or tomato and meatball sauce to a rocket, pesto and pine nut pasta salad you can't help b
Low fat pastas have made it possible for pasta-lovers to satisfy their temptation without compromising on the calorie chart prescribed by their health consultant. Pastas with low fats are especially h
Love tomatoes and pasta? Did you know they can be combined to boost your immune system? This healthy pasta recipe does just that.Every day, your immune system battles the millions of bacteria, microbe
Making pasta is very simple - you just need a little bit of patience.To make egg pasta use a ratio of 100g of 00 (double zero) flour to every medium-sized egg. 100g of pasta is enough for one person.
Marinara Sauce: This is a really simple sauce, and it is meant to be simple, as most Italian sauces. This sauce is traditionally flavored with tomatoes, garlic, and herbs. The translation of Marinara
Easy pesto sauceRinse and dry fresh basil well, then place basil leaves in blender. Add garlic to basil in blender and mix well, then slowly add oil while blender is running to basil garlic mix. Final
Lasagna recipes are generally known to be meaty and high in calories. Aside from these, it's also time-consuming to prepare. It has also been commonly known as a difficult and potentially time consumi